Sam O Shepherd

16PUBLICATIONS
34CO-AUTHORS
Exercise physiologyPhysical education and development curriculum and pedagogyNuclear engineering (incl. fuel enrichment and waste processing and storage)Food properties (incl. characteristics and health benefits)Nutrigenomics and personalised nutrition
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Publications (16)

|Sep 25, 2026
Bicarbonate and Carbohydrate Co-Ingestion During Exercise in a Novel Gel Format Improves Time-Trial Performance After 3 h of Moderate-Intensity Exercise in Trained Cyclists.

|Aug 31, 2026
Low Carbohydrate Availability in Energy Balance Alters Bone Turnover and Muscle Proteomic Response With Limited Endocrine Disruption.

|Jun 20, 2026
Graded Carbohydrate Ingestion up to 120 g·h-1 Attenuates the Reduction in Critical Power Following 3 h of Moderate-Intensity Exercise in a Dose-Dependent Manner.

|Oct 23, 2025
New Zealand blackcurrant extract augments muscle glycogen storage at rest and enhances intramuscular triglyceride degradation during prolonged exercise.

L A Jones, L Leung, J S Barrett

|Mar 27, 2021
Carbohydrate improves exercise capacity but does not affect subcellular lipid droplet morphology, AMPK and p53 signalling in human skeletal muscle.

J Marc Fell, Mark A Hearris, Daniel G Ellis

|Aug 31, 2020
Graded reductions in pre-exercise glycogen concentration do not augment exercise-induced nuclear AMPK and PGC-1α protein content in human muscle.

Mark A Hearris, Daniel J Owens, Juliette A Strauss

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Frequent Collaborators

12 joint publications

Juliette A Strauss

6 joint publications

Matthew Cocks

5 joint publications

Anton J M Wagenmakers

3 joint publications

Katie L Whytock