A M Verreijen

1PUBLICATIONS
6CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|Nov 15, 2020
A higher protein intake at breakfast and lunch is associated with a higher total daily protein intake in older adults: a post-hoc cross-sectional analysis of four randomised controlled trials.

A M Verreijen, J van den Helder, M T Streppel

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J van den Helder

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M T Streppel

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C van Dronkelaar

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R G Memelink