Mrunal Deepak Barbhai
4PUBLICATIONS
26CO-AUTHORS
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Publications (4)
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|Sep 14, 2022
Onion (Allium cepa L.) peel: A review on the extraction of bioactive compounds, its antioxidant potential, and its application as a functional food ingredient.Manoj Kumar, Mrunal D Barbhai, Muzaffar Hasan
|Jun 20, 2022
<i>Carica papaya</i> L. Leaves: Deciphering Its Antioxidant Bioactives, Biological Activities, Innovative Products, and Safety Aspects.Anshu Sharma, Ruchi Sharma, Munisha Sharma
|May 23, 2022
Quality assessment of nutri-cereal bran rich fraction enriched buns and muffins.Mrunal D Barbhai, T V Hymavathi, Aparna Kuna
|Feb 14, 2022
A Review of Recent Studies on the Antioxidant and Anti-Infectious Properties of <i>Senna</i> Plants.Mohammed M Alshehri, Cristina Quispe, Jesús Herrera-Bravo
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Frequent Collaborators
3 joint publications
Manoj Kumar
1 joint publications
Mohammed M Alshehri
1 joint publications
Jesús Herrera-Bravo
1 joint publications
Javad Sharifi-Rad
1 joint publications
Zehra Mertdinc
1 joint publications
Beraat Ozcelik
1 joint publications
N V Anil Kumar
1 joint publications
Natallia Lapava
1 joint publications
Prabhakar Semwal
1 joint publications
Miquel Martorell
