Everton Luiz Lasta

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3CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|Oct 16, 2021
Encapsulation and dispersion of Lactobacillus acidophilus in a chocolate coating as a strategy for maintaining cell viability in cereal bars.

Everton Luiz Lasta, Eduardo da Silva Pereira Ronning, Robert F H Dekker

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