Tetsuya Kakuma

2PUBLICATIONS
19CO-AUTHORS
Food properties (incl. characteristics and health benefits)Cancer therapy (excl. chemotherapy and radiation therapy)
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Publications (2)

|Jul 22, 2025
Large-scale web-based survey on eating behaviour in the Japanese general population using a dietary behaviour questionnaire.

Kohei Fujii, Yuya Fujishima, Yu Kimura

|Mar 08, 2021
α-Tocopherol suppresses hepatic steatosis by increasing CPT-1 expression in a mouse model of diet-induced nonalcoholic fatty liver disease.

Masanori Tokoro, Koro Gotoh, Yoko Kudo

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Frequent Collaborators

1 joint publications

Masanori Tokoro

1 joint publications

Koro Gotoh

1 joint publications

Yoko Kudo

1 joint publications

Yuka Hirashita