Win Nee Phong

3PUBLICATIONS
7CO-AUTHORS
Post harvest horticultural technologies (incl. transportation and storage)Powder and particle technologyField organic and low chemical input horticulture
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Publications (3)

|Aug 17, 2022
Impact of different processing techniques on the key volatile profile, sensory, and consumer acceptance of black truffle (Tuber melanosporum Vittadini).

Win Nee Phong, Billy Sung, Zhanglong Cao

|Jul 05, 2022
Comparative evaluation of encapsulation using β-cyclodextrin versus freeze-drying for better retention and stabilizing of black Périgord truffle (Tuber melanosporum) aroma.

Win Nee Phong, Hani Al-Salami, Mark R Gibberd

|Feb 18, 2022
Methods used for extraction of plant volatiles have potential to preserve truffle aroma: A review.

Win Nee Phong, Mark R Gibberd, Alan D Payne

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Frequent Collaborators

3 joint publications

Mark R Gibberd

3 joint publications

Alan D Payne

3 joint publications

Gary A Dykes

3 joint publications

Ranil Coorey