Ksenija Rutnik

5PUBLICATIONS
2CO-AUTHORS
FermentationConsumption and everyday lifePost harvest horticultural technologies (incl. transportation and storage)Horticultural crop improvement (incl. selection and breeding)
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Publications (5)

|Oct 16, 2026
Amino Acid Utilization During Twelve Consecutive Industrial Repitching Cycles of Saccharomyces pastorianus in Lager Beer Fermentation.

|Jan 17, 2024
The Impact of Hop Freshness on Kettle-Hopped Beers.

Ksenija Rutnik, Miha Ocvirk, Iztok Jože Košir

|Feb 25, 2023
The Stability of Hop (Humulus lupulus L.) Resins during Long-Period Storage.

Ksenija Rutnik, Miha Ocvirk, Iztok Jože Košir

|Oct 14, 2022
Changes in Hop (Humulus lupulus L.) Oil Content and Composition during Long-Term Storage under Different Conditions.

Ksenija Rutnik, Miha Ocvirk, Iztok Jože Košir

|May 14, 2022
Impact of Hop Freshness on Dry Hopped Beer Quality.

Ksenija Rutnik, Miha Ocvirk, Iztok Jože Košir

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Frequent Collaborators

5 joint publications

Miha Ocvirk

5 joint publications

Iztok Jože Košir