Francine Albernaz Teixeira Fonseca Lobo

3PUBLICATIONS
7CO-AUTHORS
Food technologyMolecular targetsPost harvest horticultural technologies (incl. transportation and storage)
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Publications (3)

|May 14, 2025
Flavors of the Earth: Bioprospecting and Potential of Agricultural Ingredients in Yogurt Production with a Focus on Sustainability, Quality, and Technological Innovation.

Carlos Eduardo de Faria Cardoso, Sofia Terra Silva, Maria Eduarda Flores Trindade

|Jan 25, 2025
Osteogenic Effects of Bioactive Compounds Found in Fruits on Mesenchymal Stem Cells: A Review.

Lia Igel Sodré, Maria Eduarda Cordebello Gall, Monique de Barros Elias

|Dec 22, 2022
Influence of foam mat drying on the nutritional and technological potential of fruits - a review.

Carlos Eduardo de Faria Cardoso, Francine Albernaz Teixeira Fonseca Lobo, Anderson Junger Teodoro

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