Oliver Neubauer

10PUBLICATIONS
32CO-AUTHORS
Nutrigenomics and personalised nutritionPlant developmental and reproductive biologyNon-genetically modified uses of biotechnologyFood properties (incl. characteristics and health benefits)Structure and dynamics of materials
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Publications (10)

|Jun 16, 2025
Increased Nitrate Intake From Beetroot Juice Over 4 Weeks Changes the Composition of the Oral, But Not the Intestinal Microbiome.

Rebeka Fejes, Joana Séneca, Petra Pjevac

|Mar 28, 2024
Increased nitrate intake from beetroot juice over 4 weeks affects nitrate metabolism, but not vascular function or blood pressure in older adults with hypertension.

Rebeka Fejes, Martin Lutnik, Stefan Weisshaar

|Nov 11, 2022
Increased nitrate intake from beetroot juice does not alter soluble cellular adhesion molecules and circulating inflammatory cytokines in individuals with treated hypertension: a randomised, controlled trial.

Kyle Raubenheimer, Alex H Liu, Henrietta Koch

|Oct 23, 2021
The Effect of Elevated Protein Intake on DNA Damage in Older People: Comparative Secondary Analysis of Two Randomized Controlled Trials.

Agnes Draxler, Bernhard Franzke, Johannes T Cortolezis

|Jun 01, 2019
Effects of dietary nitrate on inflammation and immune function, and implications for cardiovascular health.

Kyle Raubenheimer, Catherine Bondonno, Lauren Blekkenhorst

|Jul 25, 2018
Dietary Protein, Muscle and Physical Function in the Very Old.

Bernhard Franzke, Oliver Neubauer, David Cameron-Smith

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Frequent Collaborators

2 joint publications

Rebeka Fejes

2 joint publications

Bernhard Franzke

2 joint publications

David Cameron-Smith

2 joint publications

Catherine P Bondonno