Edoardo Gronda

7PUBLICATIONS
35CO-AUTHORS
Beverage chemistry and beverage sensory scienceHaematological tumoursCardiology (incl. cardiovascular diseases)Gene expression (incl. microarray and other genome-wide approaches)Gene and molecular therapy
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Publications (7)

|May 30, 2025
Sweeteners: erythritol, xylitol and cardiovascular risk-friend or foe?

Bettina K Wölnerhanssen, Anne Christin Meyer-Gerspach, Arduino Arduini

|Nov 20, 2024
Elevated serum xylitol levels and cardiovascular risk: an active component or an innocent bystander?

Mario Bonomini, Valentina Masola, Edoardo Gronda

|Jan 30, 2024
Hyperkalaemia in Cardiological Patients: New Solutions for an Old Problem.

Maurizio Giuseppe Abrignani, Edoardo Gronda, Marco Marini

|May 27, 2021
Recent advances in pharmacological treatment of heart failure.

Massimo Iacoviello, Alberto Palazzuoli, Edoardo Gronda

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