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Sungsue Rheem

4PUBLICATIONS

4CO-AUTHORS

Food engineeringFermentationProcess control and simulationStochastic analysis and modelling

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Publications (4)

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|Mar 13, 2023

Optimizing Food Processing through a New Approach to Response Surface Methodology.

Sungsue Rheem

|Jun 30, 2021

Optimizing the composition of the medium for the viable cells of <i>Bifidobacterium animalis</i> subsp. lactis JNU306 using response surface methodology.

Thi Duyen Dang, Cheng Chung Yong, Sungsue Rheem

|Jun 01, 2019

Improving the Quality of Response Surface Analysis of an Experiment for Coffee-supplemented Milk Beverage: II. Heterogeneous Third-order Models and Multi-response Optimization.

Sungsue Rheem, Insoo Rheem, Sejong Oh

|Mar 19, 2019

Improving the Quality of Response Surface Analysis of an Experiment for Coffee-Supplemented Milk Beverage: I. Data Screening at the Center Point and Maximum Possible R-Square.

Sungsue Rheem, Sejong Oh

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Frequent Collaborators

3 joint publications

Sejong Oh

1 joint publications

Insoo Rheem

1 joint publications

Thi Duyen Dang

1 joint publications

Cheng Chung Yong

Frequent Collaborators

3 joint publications

Sejong Oh

1 joint publications

Insoo Rheem

1 joint publications

Thi Duyen Dang

1 joint publications

Cheng Chung Yong

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