Margaret A Olorunfemi

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1CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|Feb 03, 2021
Evaluation of the chemical, antinutritional and antioxidant properties of composite flour comprising native and modified acha (digitaria exilis stapf) flour supplemented with mango kernel seed and soy cake flours.

Margaret A Olorunfemi, Olugbenga O Awolu, Victor N Enujiugha

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