Giovanni Lentini

29PUBLICATIONS
87CO-AUTHORS
Biologically active moleculesGlycoconjugatesFood packaging, preservation and processingHorticultural crop improvement (incl. selection and breeding)Cheminformatics and quantitative structure-activity relationships
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Publications (29)

|Aug 19, 2026
Fatty acid amide hydrolase (FAAH) inhibitor design and preclinical studies: lessons learned from BIA 10-2474 and the challenges ahead.

|May 04, 2026
Suramin Interactions Across Biological Systems: From Molecular Targets to Therapeutic Implications.

|Feb 13, 2026
N-Alkyl Derivatives of Deoxynojirimycin (DNJ) as Antiviral Agents: Overview and Update.

Paola Checconi, Domenico Iacopetta, Alessia Catalano

|Jan 10, 2026
Active Edible Coatings to Mitigate Postharvest Diseases Causing Waste of Blueberries, Strawberries, and Cherry Tomatoes.

Mara Pasqualicchio, Chahinez Hadjila, Ornella Incerti

|Nov 26, 2025
Microwave-Assisted Extraction of Pleurotus Mushrooms Cultivated on 'Nero di Troia' Grape Pomace and Evaluation of the Antioxidant and Antiacetylcholinesterase Activities.

Gaetano Balenzano, Anna Spagnoletta, Giovanni Lentini

|Aug 14, 2025
Insights into the Activities and Usefulness of Deoxynojirimycin and Morus alba: A Comprehensive Review.

Angela Fulvia Tricase, Maria Maddalena Cavalluzzi, Alessia Catalano

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Frequent Collaborators

15 joint publications

Maria Maddalena Cavalluzzi

4 joint publications

Filomena Corbo

4 joint publications

Annalisa De Palma

3 joint publications

Giovanni Petrillo