Anita Tóth
3PUBLICATIONS
1CO-AUTHORS
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Publications (3)
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|Jan 17, 2018
Phenolic composition, antioxidant and antinociceptive activities of Syringa vulgaris L. bark and leaf extracts.Erzsébet Varga, Csenge Barabás, Anita Tóth
|Jul 29, 2017
Contribution of individual flavonoids in Lysimachia species to the antioxidant capacity based on HPLC-DPPH assay.Anita Toth, Eszter Riethmuller, Krisztina Vegh
|Oct 04, 2015
Characterization of antioxidant phenolics in Syringa vulgaris L. flowers and fruits by HPLC-DAD-ESI-MS.Gergő Tóth, Csenge Barabás, Anita Tóth
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