Japheth Kwame Agyepong

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0CO-AUTHORS
Food engineering
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Publications (1)

|Jun 23, 2022
Application of crude pectolytic enzymes from Saccaharomyces cerevisiae (ATCC 52,712) to starch extraction in Ghana: effects of enzyme technology on pasting characteristics in different cassava varieties.

Japheth Kwame Agyepong, John Barimah

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