Amanda Vitta-Takahashi

3PUBLICATIONS
13CO-AUTHORS
Food properties (incl. characteristics and health benefits)Animal nutritionEnvironmental studies in animal production
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (3)

|Aug 19, 2025
Effects of fibre, starch and fat intake on gastrointestinal transit time, digestibility, and microbial fermentation products in red-footed tortoise (Chelonoidis carbonaria).

Ludmilla G Di Santo, Lucas B Braos, Amanda Vitta-Takahashi

|Mar 28, 2022
Effect of orange fibre on nutrient digestibility and fermentation products in faeces of cats fed kibble diets.

Débora Alberici Eugênio, Lara Mantovani Volpe, Priscila Martins Ribeiro

|Oct 08, 2021
Effects of thermal energy on extrusion characteristics, digestibility and palatability of a dry pet food for cats.

Mayara Aline Baller, Peterson Dante Gavasso Pacheco, Amanda Vitta-Takahashi

Pageof 1

Frequent Collaborators

3 joint publications

Aulus Cavalieri Carciofi

2 joint publications

Mayara Aline Baller

2 joint publications

Letícia Graziele Pacheco

2 joint publications

Peterson Dante Gavasso Pacheco