Caroline Pardine Cardoso
2PUBLICATIONS
7CO-AUTHORS

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Publications (2)
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|Aug 28, 2025
Exogenous Gibberellic Acid (GA3) and Benzylaminopurine Enhance the Antioxidant Properties of Vaccinium corymbosum L. 'Biloxi' Fruits Without Affecting Yield.Larissa Silva Rodrigues, Caroline Pardine Cardoso, Edson Tadashi Savazaki
|Feb 25, 2023
Modification of Sugar Profile and Ripening in Atemoya (Annona × atemoya Mabb.) Fruits through Copper Hydroxide Application.Caroline P Cardoso, Felipe G Campos, Gabriel M Napoleão
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