Hiroyuki Sato
3PUBLICATIONS
1CO-AUTHORS
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Publications (3)
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|Aug 13, 2021
Growth performance responses to increased tryptophan supplementation in growing barrows fed three different very low crude protein corn and soybean meal-based diets fortified with essential amino acids.Hiroyuki Sato, Makoto Miura, Takeshi Fujieda
|Jul 17, 2020
Variation in lysine, threonine, and tryptophan availability in meat and bone meal as estimated by the slope-ratio growth assay technique in growing rats.Hiroyuki Sato, Makoto Miura, Takeshi Fujieda
|Aug 06, 2019
Application of the slope-ratio growth assay technique to estimate tryptophan availability in soybean meal fed to young rats.Hiroyuki Sato, Makoto Miura, Takeshi Fujieda
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