Maria Rosaria Lauro

12PUBLICATIONS
28CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsInorganic materials (incl. nanomaterials)Polymers and plasticsNanomaterialsCancer genetics
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Publications (12)

|Dec 09, 2023
A Green Bioactive By-Product Almond Skin Functional Extract for Developing Nutraceutical Formulations with Potential Antimetabolic Activity.

Patrizia Picerno, Lucia Crascì, Patrizia Iannece

|Feb 25, 2023
Development of Solid Lipid Nanoparticles as Dry Powder: Characterization and Formulation Considerations.

Debora Santonocito, Maria Grazia Sarpietro, Francesco Castelli

|Jan 21, 2023
Eudraguard® Natural and Protect: New "Food Grade" Matrices for the Delivery of an Extract from Sorbus domestica L. Leaves Active on the α-Glucosidase Enzyme.

Maria Rosaria Lauro, Patrizia Picerno, Silvia Franceschelli

|Feb 25, 2022
Design of Nanotechnological Carriers for Ocular Delivery of Mangiferin: Preformulation Study.

Debora Santonocito, Maria Vivero-Lopez, Maria Rosaria Lauro

|Jan 21, 2022
The Role of Glucosinolates from Cruciferous Vegetables (Brassicaceae) in Gastrointestinal Cancers: From Prevention to Therapeutics.

Catarina Melim, Maria R Lauro, Isabel M Pires

|Sep 22, 2020
Recycling of Almond By-Products for Intestinal Inflammation: Improvement of Physical-Chemical, Technological and Biological Characteristics of a Dried Almond Skins Extract.

Maria Rosaria Lauro, Stefania Marzocco, Shara Francesca Rapa

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Frequent Collaborators

3 joint publications

Lucia Crascí

2 joint publications

Claudia Carbone

2 joint publications

Silvia Franceschelli

2 joint publications

Giovanni Puglisi