Hely Häggman

4PUBLICATIONS
17CO-AUTHORS
Oenology and viticultureHorticultural crop improvement (incl. selection and breeding)Forest biodiversityBiomolecular modelling and design
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Publications (4)

|Sep 16, 2024
Bilberry metabolomic and proteomic profiling during fruit ripening reveals key dynamics affecting fruit quality.

Nga Nguyen, Ulrich Bergmann, Laura Jaakola

|Aug 05, 2021
MYBA and MYBPA transcription factors co-regulate anthocyanin biosynthesis in blue-coloured berries.

Katja Karppinen, Declan J Lafferty, Nick W Albert

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