Sarong So
8PUBLICATIONS
7CO-AUTHORS
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Publications (8)
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|Nov 10, 2022
Efficiency of Feed Utilization, Ruminal Traits, and Blood Parameters of Goats Given a Total Mixed Diet Ration Containing Extracted Oil Palm Meal.Pin Chanjula, Sarong So, Chanon Suntara
|Oct 13, 2022
The Benefits of Adding Sulfur and Urea to a Concentrate Mixture on the Utilization of Feed, Rumen Fermentation, and Milk Production in Dairy Cows Supplemental Fresh Cassava Root.Phussorn Sumadong, Sarong So, Anusorn Cherdthong
|Jun 10, 2022
The effect of excessive elemental sulfur addition on feed intake, digestibility, rumen characteristics, blood metabolites and nitrogen balance in Thai native beef cattle fed a diet containing high fresh cassava root.Phussorn Sumadong, Sarong So, Anusorn Cherdthong
|May 04, 2021
Growth performances, nutrient digestibility, ruminal fermentation and energy partition of Thai native steers fed exclusive rice straw and fermented sugarcane bagasse with Lactobacillus, cellulase and molasses.Sarong So, Anusorn Cherdthong, Metha Wanapat
|Apr 03, 2021
Influence of chitosan sources on intake, digestibility, rumen fermentation, and milk production in tropical lactating dairy cows.Anuthida Seankamsorn, Anusorn Cherdthong, Sarong So
|Mar 06, 2021
Influence of Supplementing <i>Sesbania grandiflora</i> Pod Meal at Two Dietary Crude Protein Levels on Feed Intake, Fermentation Characteristics, and Methane Mitigation in Thai Purebred Beef Cattle.Narirat Unnawong, Anusorn Cherdthong, Sarong So
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