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E Rochelle Werner, Charles D Arnold, Bess L Caswell
E Rochelle Werner, Charles D Arnold, Bess L Caswell
Bess L Caswell, Charles D Arnold, Chessa K Lutter

The Caco-2 Cell Bioassay for Measurement of Food Iron Bioavailability
Published on : Apr 28, 2022

A Point-of-Care Method with Integrated Decision Support Tool to Estimate Anemia at Population Level
Published on : Jan 19, 2024

Modifying Levels of Maternal Dietary Folic Acid or Choline to Study the Impact of Deficiencies on Offspring Health Outcomes
Published on : Jun 28, 2024