Shuji Adachi

2PUBLICATIONS
0CO-AUTHORS
Fluid-structure interaction and aeroacousticsFood packaging, preservation and processing
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Publications (2)

|Feb 13, 2021
Solubility and mass transfer coefficient of oxygen through gas- and water-lipid interfaces.

Takao Roppongi, Naho Mizuno, Yayoi Miyagawa

|Jun 07, 2017
Dispersion Stability of O/W Emulsions with Different Oil Contents Under Various Freezing and Thawing Conditions.

Kazutaka Katsuki, Yayoi Miyagawa, Kyuya Nakagawa

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