Cristina Velasco

7PUBLICATIONS
21CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsFish physiology and geneticsFish pests and diseasesBiological adaptation
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Journal

Publications (7)

|Nov 27, 2025
Locally-Sourced Animal Protein Hydrolysates in High-Plant-Protein Diets Can Promote European Seabass Growth and Nutrient Utilization, Reducing Reliance on Fishmeal.

Luciano Rodrigues-Dos-Santos, Ana Basto, Marta Monteiro

|Jul 12, 2025
Modulation of peripheral energy metabolism through central leucine administration in rainbow trout (Oncorhynchus mykiss).

Sara Comesaña, Gabriel Pérez-Tierra, Jessica Calo

|Apr 21, 2025
Evidence for the involvement of secondary bile acids on peripheral and central regulation of feed intake in rainbow trout.

Gabriel Pérez-Tierra, Jessica Calo, Sara Comesaña

|Apr 14, 2025
Inclusion of Pineapple By-Products as Natural Antioxidant Sources in Diets for European Sea Bass (Dicentrarchus labrax).

Ricardo Pereira, Ana Basto, Manuela Pintado

|Jun 11, 2021
Role of the G protein-coupled receptors GPR84 and GPR119 in the central regulation of food intake in rainbow trout.

Cristina Velasco, Marta Conde-Sieira, Sara Comesaña

|Jul 19, 2020
Oral and pre-absorptive sensing of amino acids relates to hypothalamic control of food intake in rainbow trout.

Sara Comesaña, Marta Conde-Sieira, Cristina Velasco

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Frequent Collaborators

5 joint publications

Sara Comesaña

5 joint publications

José L Soengas

3 joint publications

Marta Conde-Sieira

2 joint publications

Mauro Chivite