Kathryn Hart

20PUBLICATIONS
60CO-AUTHORS
Nutrigenomics and personalised nutritionPublic health nutritionAdolescent healthPacific Peoples mothers and babies health and wellbeingFood properties (incl. characteristics and health benefits)
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Publications (20)

|Jun 24, 2026
Effect of a Personalized Mobile App on Glucose Control in Adults With Prediabetes and Type 2 Diabetes: Exploratory Pilot Randomized Controlled Trial.

|Jul 06, 2025
Diet in Pregnancy: A Review of Current Challenges and Recommendations. A British Nutrition Foundation Briefing Paper.

Kathryn H Hart, Alyson J Hill, Javier T Gonzalez

|Apr 26, 2025
Understanding Barriers to Health Behaviours in 13-17-Year-Olds: A Whole Systems Approach in the Context of Obesity.

Helen Lambert, Barbara Engel, Kathryn Hart

|Apr 12, 2025
The Influence of an AI-Driven Personalized Nutrition Program on the Human Gut Microbiome and Its Health Implications.

Konstantinos Rouskas, Mary Guela, Marianna Pantoura

|Apr 05, 2025
Fish oil and probiotic food supplements: consumptions and attitudes of pregnant women in four European countries.

Kristiina Jaakkola, Ella Koivuniemi, Kathryn Hart

|Feb 21, 2025
Addressing the Gaps in the Vitamin B12 Deficiency 2024 NICE Guidelines: Highlighting the Need for Better Recognition, Diagnosis, and Management of Pernicious Anaemia.

Alfie Thain, Kathryn Hart, Kourosh R Ahmadi

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Frequent Collaborators

4 joint publications

Lazaros P Gymnopoulos

4 joint publications

Véronique Cornelissen

4 joint publications

Ioannis Pagkalos

4 joint publications

Kosmas Dimitropoulos