Danyi Liu

1PUBLICATIONS
4CO-AUTHORS
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Publications (1)

|Nov 11, 2022
Structural Characteristics and Emulsifying Properties of Soy Protein Isolate Glycated with Galacto-Oligosaccharides under High-Pressure Homogenization.

Yitong Xie, Rongxu Liu, Changge Zhang

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Frequent Collaborators

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Yitong Xie

1 joint publications

Rongxu Liu

1 joint publications

Changge Zhang

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Jianchun Han