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Héloïse Legendre

3PUBLICATIONS

6CO-AUTHORS

Animal nutritionFood engineeringFood packaging, preservation and processing

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Publications (3)

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|Nov 09, 2024

Does the Use of the Yeast Probiotic <i>Saccharomyces cerevisiae</i> Actisaf Sc 47 Reduce the Environmental Impacts of Beef Cattle? A Study Based on Life Cycle Assessment.

Nizar Salah, Héloïse Legendre, Erika Paiva

|Aug 10, 2024

Quantification of the Environmental Impact of Feeding Yeast Probiotic <i>Saccharomyces cerevisiae</i> Actisaf Sc 47 in Dairy Cow: A Life Cycle Assessment Approach.

Nizar Salah, Héloïse Legendre, Erika Paiva

|Feb 25, 2023

Effect of Yeast <i>Saccharomyces cerevisiae</i> as a Probiotic on Diet Digestibility, Fermentative Metabolites, and Composition and Functional Potential of the Fecal Microbiota of Dogs Submitted to an Abrupt Dietary Change.

Taís Silvino Bastos, Camilla Mariane Menezes Souza, Héloïse Legendre

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Frequent Collaborators

2 joint publications

Nizar Salah

2 joint publications

Maxime Briche

1 joint publications

Taís Silvino Bastos

1 joint publications

Rachel Pilla

1 joint publications

Ananda Portella Félix

1 joint publications

Julie Duclos

Frequent Collaborators

2 joint publications

Nizar Salah

2 joint publications

Maxime Briche

1 joint publications

Taís Silvino Bastos

1 joint publications

Rachel Pilla

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