Tarun Pal Singh
2PUBLICATIONS
1CO-AUTHORS

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Publications (2)
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|Jul 05, 2024
Investigating the impact of milk protein, inulin, and honey on quality attributes of goat milk yoghurt.Tarun Pal Singh, Arun K Verma, V Rajkumar
|Apr 12, 2022
In vitro antioxidant and antimicrobial activities of clove extract and its effectiveness in bio-composite film on storage stability of goat meat balls.Tarun Pal Singh, Geeta Chauhan, Sanjod Kumar Mendiratta
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