Ana Raimunda Dâmaso

11PUBLICATIONS
36CO-AUTHORS
Nutrigenomics and personalised nutritionOrthopticsFood properties (incl. characteristics and health benefits)Sport and exercise nutritionMedical biochemistry - lipids
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Publications (11)

|Jul 08, 2026
Relationship between sugar-sweetened beverage and ultra-processed food intake: impact on leptin/adiponectin ratio in adolescents with obesity.

|Jan 16, 2026
Multidisciplinary Therapy to Target Obesity and Its Complications in Adult Population: A Narrative Review.

Ana Raimunda Dâmaso, Flávia Campos Corgosinho, Deborah Cristina Landi Masquio

|Dec 11, 2025
Consumption of Unprocessed and Ultraprocessed Foods in Adolescents with Obesity: Associations with Neuroendocrine Mediators of Appetite Regulation and Binge Eating Symptoms.

Patrícia Sousa Neres, Aline de Piano Ganen, Raquel Munhoz da Silveira Campos

|Nov 16, 2024
Effects of multidisciplinary therapy on energy balance, inflammation, and metabolic diseases in adolescents with obesity: A narrative review.

Ana Raimunda Dâmaso, Deborah Cristina Landi Masquio, Raquel Munhoz da Silveira Campos

|Oct 26, 2024
Serum Fatty Acids and Inflammatory Patterns in Severe Obesity: A Preliminary Investigation in Women.

Gislene B Lima, Nayra Figueiredo, Fabiana M Kattah

|Jun 27, 2024
HOMA-IR as a Predictor of PAI-1 Levels in Women with Severe Obesity.

Fabiana Martins Kattah, Milijana Janjusevic, Nayra Figueiredo

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Frequent Collaborators

5 joint publications

Raquel Munhoz da Silveira Campos Mônico

4 joint publications

Lian Tock

4 joint publications

Lila Missae Oyama

4 joint publications

Flávia Campos Corgosinho