Ana Gabriella Costa Lemos da Silva

5PUBLICATIONS
12CO-AUTHORS
Food properties (incl. characteristics and health benefits)Nutritional epidemiologyModels of care and place of birthAdditive manufacturing
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (5)

|Nov 14, 2023
Retinol Levels and Severity of Patients with COVID-19.

Maria Clara da Cruz Carvalho, Júlia Kaline Carvalho Pereira Araujo, Ana Gabriella Costa Lemos da Silva

|Jun 29, 2023
Vitamin E and cardiovascular diseases: an interest to public health?

Ana Gabriella Costa Lemos da Silva, Karla Danielly da Silva Ribeiro, Graciele Eloise Alves de Araújo

|Sep 09, 2022
Breast Milk Retinol Levels after Vitamin A Supplementation at Different Postpartum Amounts and Intervals.

Danielle S Bezerra, Andressa T A de Melo, Kátia C de A N de Oliveira

|Apr 25, 2019
Factors Associated with Increased Alpha-Tocopherol Content in Milk in Response to Maternal Supplementation with 800 IU of Vitamin E.

Amanda de Sousa Rebouças, Ana Gabriella Costa Lemos da Silva, Amanda Freitas de Oliveira

|Dec 23, 2018
Relationship between the dietary intake, serum, and breast milk concentrations of vitamin A and vitamin E in a cohort of women over the course of lactation.

Ana Gabriella Costa Lemos da Silva, Amanda de Sousa Rebouças, Beatriz Maria Alves Mendonça

Pageof 1