Alper Güngören

5PUBLICATIONS
7CO-AUTHORS
Oenology and viticultureAnimal growth and developmentFood packaging, preservation and processingPost-harvest fisheries technologies (incl. transportation)Animal protection (incl. pests and pathogens)
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Publications (5)

|Aug 13, 2026
Correlated Color Temperature Affects Image-Based Color Analysis of Chicken Breast and Drumstick: Implications for Using 6500 K as a Reference.

|Apr 24, 2026
A slow-growth model for fast-growing broilers: effects on breast meat quality and myopathy incidence.

|Nov 17, 2025
Impact of Correlated Color Temperature on Red Meat Color Assessment via Image Processing Systems.

Alper Güngören, Gülşah Güngören

|Feb 26, 2025
Applying Chitosan-Based Films Enriched with Borago officinalis Extract for Active and Green Packaging of Fresh Rainbow Trout Fillets.

Alper Güngören, Yasin Akkemik, Enis Fuat Tufekci

|Feb 05, 2025
The effects of acetylsalicylic acid on performance, carcass traits, breast meat quality and white striping muscle defects in broiler chickens.

Gülşah Güngören, Ulku Gulcihan Simsek, Alper Güngören

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Frequent Collaborators

4 joint publications

Gülşah Güngören

1 joint publications

Yasin Akkemik

1 joint publications

Enis Fuat Tufekci

1 joint publications

Gökhan Zengin