Mahsa Jalili

7PUBLICATIONS
11CO-AUTHORS
Innate immunityRheumatology and arthritisFood technologyNutritional epidemiologyFish physiology and genetics
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Publications (7)

|Aug 14, 2025
Histamine Metabolism in IBD: Towards Precision Nutrition.

Dimitra Kanta, Eleftherios Katsamakas, Anna Maia Berg Gudiksen

|Jul 12, 2023
Effect of vitamin D on inflammatory and clinical outcomes in patients with rheumatoid arthritis: a systematic review and dose-response meta-analysis of randomized controlled trials.

Hagir Al-Saoodi, Fariba Kolahdooz, Jens Rikardt Andersen

|Feb 11, 2023
Fermented Foods in the Management of Obesity: Mechanisms of Action and Future Challenges.

Mahsa Jalili, Maryam Nazari, Faidon Magkos

|Dec 11, 2022
A Higher Healthy Eating Index Is Associated with Decreased Markers of Inflammation and Lower Odds for Being Overweight/Obese Based on a Case-Control Study.

Farhad Vahid, Mahsa Jalili, Wena Rahmani

|Feb 06, 2020
Differential Effects of Dietary Supplementation of Krill Meal, Soybean Meal, Butyrate, and Bactocell® on the Gene Expression of Atlantic Salmon Head Kidney.

Mahsa Jalili, Marco Gerdol, Samuele Greco

|Jan 12, 2019
Dietary fatty acid source has little effect on the development of the immune system in the pyloric caeca of Atlantic salmon fry.

Mahsa Jalili, Yang Jin, Atle M Bones

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Frequent Collaborators

2 joint publications

Francesco Buonocore

1 joint publications

Marco Gerdol

1 joint publications

Samuele Greco

1 joint publications

Simona Picchietti