Guang Yang

4PUBLICATIONS
2CO-AUTHORS
Food engineeringFood packaging, preservation and processingHorticultural crop protection (incl. pests, diseases and weeds)Fermentation
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Publications (4)

|Sep 26, 2026
Adaptive Laboratory Evolution of the Non-Conventional Yeast Pichia ethanolica for Improved Molasses Utilization Reveals Multilevel Adaptive Remodeling.

|Nov 03, 2025
Inhibitory effect of volatiles produced by Bacillus safensis TR-47 on Aspergillus flavus and aflatoxins in the peanuts during storage.

Andong Gong, Rui Hong, Gaozhan Wang

|Feb 11, 2025
Inhibitory Effect of Volatiles from Flavobacterium johnsoniae TR-18 on Aspergillus flavus Growth and Aflatoxin Production.

Andong Gong, Jingrong Liu, Gaozhan Wang

|Apr 26, 2024
FgFAD12 Regulates Vegetative Growth, Pathogenicity and Linoleic Acid Biosynthesis in Fusarium graminearum.

Yimei Zhang, Zhen Gao, Yinyu Lei

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Frequent Collaborators

1 joint publications

Yimei Zhang

1 joint publications

Jianhua Wang