Jie Liu

5PUBLICATIONS
2CO-AUTHORS
Field organic and low chemical input horticultureHorticultural crop improvement (incl. selection and breeding)Physical properties of materialsChemical and thermal processes in energy and combustionCeramics
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Publications (5)

|Jan 28, 2026
The Preferred Odor Characteristics of Cooked Medium-Milled Fragrant Simiao Rice.

Rui Lai, Jie Liu, Qing Huang

|Dec 20, 2024
Effect of degrees of milling on the volatile compounds of cooked fragrant Simiao rice: differential volatiles obtained by GC-MS-based untargeted metabolomics.

Rui Lai, Jie Liu, Qing Huang

|Feb 24, 2023
The Effect of Different Ratios of Starch and Freeze-Thaw Treatment on the Properties of Konjac Glucomannan Gels.

Yangyang Wang, Jie Liu, Yawei Liu

|Jan 20, 2022
Effects of Hydrothermal and Microwave Dual Treatment and Zein on the Enzymolysis of High Amylose Corn Starch.

Jie Liu, Qiuye Yang, Tiantian Yuan

|Jun 17, 2017
Reduction of acrylamide content in bread crust by starch coating.

Jie Liu, Xiaojie Liu, Yong Man

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Frequent Collaborators

2 joint publications

Yawei Liu

1 joint publications

Rui Lai