Maria Anastasiadi

8PUBLICATIONS
22CO-AUTHORS
Food technologySensor technology (incl. chemical aspects)Characterisation of biological macromoleculesTe hauora me te oranga o te Māori kāore anō kia whakarōpūhia i wāhi kē (Māori health and wellbeing not elsewhere classified)Horticultural crop protection (incl. pests, diseases and weeds)
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (8)

|May 14, 2025
Fusion vs. Isolation: Evaluating the Performance of Multi-Sensor Integration for Meat Spoilage Prediction.

Samuel Heffer, Maria Anastasiadi, George-John Nychas

|Aug 10, 2024
Application of Spatial Offset Raman Spectroscopy (SORS) and Machine Learning for Sugar Syrup Adulteration Detection in UK Honey.

Mennatullah Shehata, Sophie Dodd, Sara Mosca

|Jul 27, 2024
Probabilistic Modelling of the Food Matrix Effects on Curcuminoid's In Vitro Oral Bioaccessibility.

Kevin de Castro Cogle, Mirian T K Kubo, Franck Merlier

|Mar 19, 2024
The First Comprehensive Chemical Profiling of Vachellia gummifera (Willd.) Kyal. & Boatwr., a Plant with Medicinal Value.

Musa Kisiriko, Clarice Noleto-Dias, Gabin T M Bitchagno

|Nov 13, 2021
Phenolics from Medicinal and Aromatic Plants: Characterisation and Potential as Biostimulants and Bioprotectants.

Musa Kisiriko, Maria Anastasiadi, Leon Alexander Terry

|Nov 05, 2021
Improving the Tea Withering Process Using Ethylene or UV-C.

Emma R Collings, M Carmen Alamar, Maria Bogaerts Márquez

Pageof 2

Frequent Collaborators

2 joint publications

Musa Kisiriko

2 joint publications

Leon Alexander Terry

2 joint publications

Jane Louise Ward

2 joint publications

Fady R Mohareb