Haiying Chen
1
PUBLICATIONS
0
CO-AUTHORS
Food packaging, preservation and processing
Get your video featured.
Publish with JoVE
Get your video featured.
Publish with JoVE
Publications
(1)
Sort by Publication Date:
Latest
Journal of food science
|
Oct 28, 2026
Superheated Steam as a Promising Pretreatment for Braised Pork: Enhancing Processing Yield, Texture Attributes, and Storage Stability.
Page
of 1
Frequent Collaborators
Frequent Collaborators
See all collaborators
Search research articles
Contact Us