Kiruba Krishnaswamy
5PUBLICATIONS
2CO-AUTHORS
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Publications (5)
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|Mar 19, 2026
Processing-induced modulation of nutraceutical and anti-nutritional profiles of beetroot variants targeting enhanced iron retention.Athira Mundassery, Jancirani Ramaswamy, Meera Balachandran
|Sep 30, 2025
Exploring the potentials of neglected underutilized crops (NUCs): an integrative review for developing a sustainable food system model.Nafisa Habib Purba, Kiruba Krishnaswamy
|Nov 11, 2021
Sustainable food processing of selected North American native berries to support agroforestry.Karishma Sri Ravichandran, Kiruba Krishnaswamy
|Aug 09, 2019
Technology for Triple Fortification of Salt with Folic Acid, Iron, and Iodine.Oluwasegun Modupe, Kiruba Krishnaswamy, Levente L Diosady
|Jun 01, 2019
Improving the lives of millions through new double fortification of salt technology.Levente L Diosady, M G Venkatesh Mannar, Kiruba Krishnaswamy
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