Rui Ling

1PUBLICATIONS
1CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|Jan 23, 2026
Understanding the Dissemination of Technology in a Food Incentive Program: A Qualitative Evaluation Applying the Diffusion of Innovation Model.

Rui Ling, Sarah N Strack, Anne Abbott

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Frequent Collaborators

1 joint publications

Anne Abbott