Yangbo Song
3PUBLICATIONS
2CO-AUTHORS
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Publications (3)
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|May 14, 2022
Dynamics of Physicochemical Properties, Functional Compounds and Antioxidant Capacity during Spontaneous Fermentation of Lycium ruthenicum Murr. (Qinghai-Tibet Plateau) Natural Vinegar.Qingchao Gao, Yangbo Song, Ying Liang
|Dec 24, 2021
From Soil to Grape and Wine: Geographical Variations in Elemental Profiles in Different Chinese Regions.Xiaoyun Hao, Feifei Gao, Hao Wu
|Nov 11, 2021
Characterization of volatile aroma compounds in litchi (Heiye) wine and distilled spirit.Lili Zhao, Shili Ruan, Xiangke Yang
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