Brett Pletschke

14PUBLICATIONS
13CO-AUTHORS
AquacultureFood properties (incl. characteristics and health benefits)FermentationAgricultural molecular engineering of nucleic acids and proteinsAnimal nutrition
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Publications (14)

|Aug 27, 2025
Role of Enzyme Technologies and Applied Enzymology in Valorising Seaweed Bioproducts.

Blessing Mabate, Lithalethu Mkabayi, Deandra Rochelle Goddard

|Mar 13, 2025
Exploring the Inhibitory Potential of Sodium Alginate Against Digestive Enzymes Linked to Obesity and Type 2 Diabetes.

Chantal D Daub, Arryn L Michaels, Blessing Mabate

|Jan 03, 2024
In vitro evaluation of the application of an optimized xylanase cocktail for improved monogastric feed digestibility.

Lebogang Ramatsui, Tariro Sithole, Madhavi L Gandla

|Dec 09, 2023
Optimization of Xylooligosaccharides Production by Native and Recombinant Xylanase Hydrolysis of Chicken Feed Substrates.

Priyashini Dhaver, Brett Pletschke, Bruce Sithole

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