Alexa Pérez-Alva
2PUBLICATIONS
3CO-AUTHORS
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Publications (2)
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|May 07, 2025
Czech Cheeses: Their History, Production, and Chemical and Sensory Qualities.Sandra Teresita Martín-Del-Campo, Alexa Pérez-Alva, Diana Karina Baigts-Allende
|Sep 09, 2022
Effect of Brown Seaweed (Macrocystis pyrifera) Addition on Nutritional and Quality Characteristics of Yellow, Blue, and Red Maize Tortillas.Alexa Pérez-Alva, Diana K Baigts-Allende, Melissa A Ramírez-Rodrigues
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