Bridget E Clark

2PUBLICATIONS
3CO-AUTHORS
Beverage chemistry and beverage sensory scienceCrop and pasture biochemistry and physiology
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Publications (2)

|Sep 29, 2023
Investigating Knowledge on Calcium and Preferences for Dairy vs. Plant-Based Alternatives.

Sarah G Geller, Bridget E Clark, Lizzy Pope

|Jul 20, 2023
Perceptions and knowledge of protein in dairy and plant-based alternatives among stakeholders in the US marketplace.

Katherine I Schlepphorst, Bridget E Clark, Lizzy Pope

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