Xiangshu Piao

18PUBLICATIONS
15CO-AUTHORS
Animal welfareChemical and thermal processes in energy and combustionAnimal protection (incl. pests and pathogens)Environmental studies in animal productionAnimal nutrition
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Publications (18)

|Dec 17, 2024
Dietary 25-Hydroxycholecalciferol Supplementation from Day 85 of Gestation to Farrowing Enhances Performance, Antioxidant Capacity, and Immunoglobulins of Sows and Newborn Piglets.

Shenfei Long, Shad Mahfuz, Xiangshu Piao

|Aug 28, 2024
Effects of Moringa oleifera Leaf Powder on the Growth Performance, Meat Quality, Blood Parameters, and Cecal Bacteria of Broilers.

Md G Akib, Al Rifat, Chondhon Bormon

|Oct 27, 2022
Effects of a Combined Geothermal and Solar Heating System as a Renewable Energy Source in a Pig House and Estimation of Energy Consumption Using Artificial Intelligence-Based Prediction Model.

Hong-Seok Mun, Muhammad Ammar Dilawar, Shad Mahfuz

|Mar 25, 2022
Potential Role of Protocatechuic Acid as Natural Feed Additives in Farm Animal Production.

Shad Mahfuz, Hong-Seok Mun, Muhammad Ammar Dilawar

|Feb 11, 2022
Microencapsulated essential oils combined with organic acids improves immune antioxidant capacity and intestinal barrier function as well as modulates the hindgut microbial community in piglets.

Jiayu Ma, Shenfei Long, Jian Wang

|Jan 08, 2022
Dietary live yeast supplementation alleviates transport-stress-impaired meat quality of broilers through maintaining muscle energy metabolism and antioxidant status.

Tengfei He, Jiayu Ma, Shad Mahfuz

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Frequent Collaborators

2 joint publications

Xiangshu Piao

2 joint publications

Muhammad Ammar Dilawar

2 joint publications

Keiven Mark B Ampode

1 joint publications

Hui Song