Gloria Dávila-Ortiz

9PUBLICATIONS
18CO-AUTHORS
Micro- and nanosystemsFood engineeringNaturopathyHorticultural crop improvement (incl. selection and breeding)Oenology and viticulture
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Journal

Publications (9)

|Sep 13, 2025
A Comprehensive Review of Niosomes: Composition, Structure, Formation, Characterization, and Applications in Bioactive Molecule Delivery Systems.

Alfredo Amaury Bautista-Solano, Gloria Dávila-Ortiz, María de Jesús Perea-Flores

|Sep 28, 2024
Optimization and Synthesis of Nano-Niosomes for Encapsulation of Triacontanol by Box-Behnken Design.

Alfredo Amaury Bautista Solano, Gloria Dávila-Ortiz, María de Jesús Perea-Flores

|Jul 15, 2021
Cladodes: Chemical and structural properties, biological activity, and polyphenols profile.

Madeleine Perucini-Avendaño, Mayra Nicolás-García, Cristian Jiménez-Martínez

|Feb 15, 2021
Bean phenolic compound changes during processing: Chemical interactions and identification.

Mayra Nicolás-García, Madeleine Perucini-Avendaño, Cristian Jiménez-Martínez

|Sep 30, 2020
Microencapsulation of Vanilla Oleoresin (V. planifolia Andrews) by Complex Coacervation and Spray Drying: Physicochemical and Microstructural Characterization.

Miguel Ángel Hernández-Fernández, Santiago García-Pinilla, Oswaldo Israel Ocampo-Salinas

|Aug 29, 2020
Modification of In Vitro and In Vivo Antioxidant Activity by Consumption of Cooked Chickpea in a Colon Cancer Model.

María S Cid-Gallegos, Xariss M Sánchez-Chino, Isela Álvarez-González

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