Nathalia Caroline de Oliveira Melo

6PUBLICATIONS
21CO-AUTHORS
Central nervous systemFood properties (incl. characteristics and health benefits)Nutrigenomics and personalised nutrition
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Publications (6)

|May 04, 2026
Neonatal Quercetin Reduces Intestinal Oxidative Damage and Upregulates Tight Junction-Related Genes in a Mouse Experimental Model of Cerebral Palsy.

|Apr 24, 2026
Ketogenic diet modulates gut microbiota composition in an experimental model of cerebral palsy.

|Apr 15, 2025
Impact of a Limosilactobacillus fermentum, Quercetin, and Resveratrol Nutraceutical on Fecal Microbiota Composition and Metabolic Activity in Healthy and Hypertensive Subjects.

Jéssica Maria Alves Brasil, Nathalia Caroline de Oliveira Melo, Karoliny Brito Sampaio

|Aug 15, 2024
Physiological responses and microbiota shifts after spermidine administration as a postbiotic on rodents fed a high-fat high-fructose diet.

N C O Melo, A Cuevas-Sierra, A Casillas-Fikentscher

|May 24, 2024
Biological Rhythms, Chrono-Nutrition, and Gut Microbiota: Epigenomics Insights for Precision Nutrition and Metabolic Health.

Nathalia Caroline de Oliveira Melo, Amanda Cuevas-Sierra, Vitória Felício Souto

|Mar 11, 2023
Fecal Microbiota Composition as a Metagenomic Biomarker of Dietary Intake.

Nathalia Caroline de Oliveira Melo, Amanda Cuevas-Sierra, Edwin Fernández-Cruz

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Frequent Collaborators

3 joint publications

Amanda Cuevas-Sierra

2 joint publications

Ana Elisa Toscano

2 joint publications

José Luiz de Brito Alves

1 joint publications

L Arellano-Garcia