Mutlu Buket Akın

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2CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|Nov 27, 2025
Effects of Spice Mixtures and Konjac Glucomannan-Whey Protein Isolate Based Edible Films on the Microbiological Stability and Textural Properties of Cheese.

Aslı Çelikel Güngör, Mutlu Buket Akın, Emir Ayşe Özer

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Aslı Çelikel Güngör

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Emir Ayşe Özer