Mariangela Rondanelli

85PUBLICATIONS

83CO-AUTHORS

Experimental methods in fluid flow, heat and mass transferFood properties (incl. characteristics and health benefits)Medical biochemistry - carbohydratesNutrigenomics and personalised nutritionMetabolic medicine

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Publications (85)

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|Jun 26, 2026

Impact of Moderate Wine Consumption on Type 2 Diabetes.

|Jun 12, 2026

Early Biomarkers, Risk Factors, and Functional Indicators of Healthy Longevity and Their Relationship with Diet.

|Nov 13, 2025

Correction: Rondanelli et al. Effectiveness of a Novel Food Composed of Leucine, Omega-3 Fatty Acids and Probiotic Lactobacillus paracasei PS23 for the Treatment of Sarcopenia in Elderly Subjects: A 2-Month Randomized Double-Blind Placebo-Controlled Trial. Nutrients 2022, 14, 4566.

Mariangela Rondanelli, Clara Gasparri, Gaetan Claude Barrile

|Nov 13, 2025

Berries derived Polyphenols and Bone Health: A Systematic Review.

Simone Perna, Giorgia F Ruina, Asmita Acharya

|Aug 28, 2025

The Role of Olive Oil Polyphenols in Osteosarcopenic Obesity-Related Biological Domains: A Systematic Review of Current Evidence.

Roberta Zupo, Fabio Castellana, Maria Lisa Clodoveo

|Aug 14, 2025

The Oral-Gut Microbiota Axis as a Mediator of Frailty and Sarcopenia.

Domenico Azzolino, Margherita Carnevale-Schianca, Lucrezia Bottalico

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Frequent Collaborators

68 joint publications

Tariq A Alalwan

43 joint publications

Clara Gasparri

28 joint publications

Gabriella Peroni

23 joint publications

Antonella Riva

20 joint publications

Giovanna Petrangolini

15 joint publications

Tariq Abdulkarim Alalwan

12 joint publications

Alessia Moroni

12 joint publications

Gaetan Claude Barrile

11 joint publications

Vittoria Infantino

9 joint publications

Roberta Zupo