Hao Zang

18PUBLICATIONS
14CO-AUTHORS
Cheminformatics and quantitative structure-activity relationshipsTraditional Chinese medicine and treatmentsGlycoconjugatesFood properties (incl. characteristics and health benefits)Pacific Peoples diet and nutrition
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Publications (18)

|May 04, 2026
An Updated and Comprehensive Review of Phellodendri amurensis Cortex: Ethnobotany, Geographical Distribution, Phytochemistry, Quality Control, and Pharmacology.

|Apr 15, 2026
A review on ethnobotanical uses, geographical distribution, phytochemistry, quality control and pharmacology of Anemone L. plants distributed in the northeastern region of China.

|Mar 18, 2026
Elucidating the structure-antioxidant activity relationship of pectins from Agastache rugosa (Fisch. & C.A.Mey.) Kuntze.

Su Yan, Xiaodong Xie, Yifei Kong

|Feb 23, 2026
Gastric-protective and antioxidant effects of fermented Pichia pastoris residue hydrolyzed peptides on alcohol-treated mice.

Yang Zhou, Yuxiang Huang, Shuaijun Guo

|Mar 27, 2025
Exploring the Structural Characteristics and Antioxidant Capacity of Pectins from Adenophora tetraphylla (Thunb.) Fisch.

Su Yan, Shuo Zhang, Yuxuan Liu

|Oct 16, 2024
Evaluating the Root Extract of Reynoutria ciliinervis (Nakai) Moldenke: An Analysis of Active Constituents, Antioxidant Potential, and Investigation of Hepatoprotective Effects in Rats.

Zheng Xing, Yang Han, Hao Pang

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Frequent Collaborators

3 joint publications

Li Li

2 joint publications

Jiaxin Feng

2 joint publications

Hui Sun

2 joint publications

Junyi Zhu