Emmanuelle Lainé

6PUBLICATIONS
17CO-AUTHORS
Food properties (incl. characteristics and health benefits)Characterisation of biological macromoleculesGlassPharmaceutical delivery technologiesPhysical properties of materials
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Publications (6)

|Aug 13, 2026
Resistance of Bamboo Fibers to Gastrointestinal Digestion and Their Nutrient-Dependent Fermentation by Human Gut Microbiota.

|Jul 15, 2026
Antidiabetic Potential of Aronia melanocarpa-β-Glucan System: From Extraction Optimization Through In Silico Understanding of Activity to Stabilization of Anthocyanins.

|Jan 27, 2026
Tailoring the Properties of Marine-Based Alginate Hydrogels: A Comparison of Enzymatic (HRP) and Visible-Light (SPS/Ruth)-Induced Gelation.

Feiyang Wang, Emmanuelle Lainé, Paolina Lukova

|Oct 29, 2025
Improving In Vitro-In Vivo Correlation (IVIVC) for Lipid-Based Formulations: Overcoming Challenges and Exploring Opportunities.

Arnaud Bourderi-Cambon, Khaled Fadhlaoui, Ghislain Garrait

|Nov 27, 2024
How Do Cyclodextrins and Dextrans Affect the Gut Microbiome? Review of Prebiotic Activity.

Anna Gościniak, Emmanuelle Lainé, Judyta Cielecka-Piontek

|Feb 24, 2024
Effect of Molecules' Physicochemical Properties on Whey Protein/Alginate Hydrogel Rheology, Microstructure and Release Profile.

A Delanne-Cuménal, E Lainé, V Hoffart

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Frequent Collaborators

2 joint publications

Ghislain Garrait

2 joint publications

Anna Gościniak

2 joint publications

Judyta Cielecka-Piontek

2 joint publications

Khaled Fadhlaoui