Ragnheidur Juniusdottir

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Food properties (incl. characteristics and health benefits)
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Publications (1)

|Sep 12, 2018
Composition of School Meals in Sweden, Finland, and Iceland: Official Guidelines and Comparison With Practice and Availability.

Ragnheidur Juniusdottir, Agneta Hörnell, Ingibjorg Gunnarsdottir

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